by Samantha Castle | Mar 12, 2022 | Recipe, Tried and Tested
Print Recipe Homemade Whipped Butter Course Condiments Prep Time 5 Minutes Servings jar Ingredients 1/2 cup Unsalted Butter softened2 tablespoons Milk or water Course Condiments Prep Time 5 Minutes Servings jar Ingredients 1/2 cup Unsalted Butter softened2 tablespoons...
by Samantha Castle | Oct 12, 2021 | Uncategorised
Print Recipe Apple Scrap Apple Paste This apple paste is a great way to use up apple cores that would otherwise just get thrown out. Course Condiments Cuisine Fruit Prep Time 5 minutes Cook Time 20 minutes Servings jar Ingredients 600 grams Green Apple cores, skins,...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Salsa Verde Course Condiments, Sauces Cuisine Vegetarian Prep Time 20 Minutes Servings Serves Ingredients 1 cup flat-leaf Parsley Leaves1 cup Basil Leaves1 Garlic Clove chopped2 teaspoons Capers drained1/2 cup Extra Virgin Olive Oil1 Lemon juicedSea Salt...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Authentic Chimichurri Authentic Chimichurri from Uruguay & Argentina is the best accompaniment to any barbecued or grilled meats! Also used to serve as a dressing on salads! Course Condiments, Sauces Cuisine Sauce Prep Time 10 Minutes Servings serves...
by Samantha Castle | Sep 11, 2021 | Recipe, Tried and Tested
Print Recipe Mandarin Jam Course Condiments Cuisine Fruit Prep Time 5 Minutes Cook Time 30 Minutes Servings jar Ingredients 2 1/2 cups Mandarin peeled, chopped and seeded1/2 Lemon peeled, chopped and seeded2 cups Water500 grams Jam Setting Sugar Course Condiments...
