by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Chilli Garlic Green Beans Course Side Dish Cuisine Vegetables Prep Time 5 Minutes Cook Time 7 Minutes Servings Serves Ingredients 1 tablespoon Extra Virgin Olive Oil1 Brown Onion chopped2 cloves Garlic Cloves chopped1 Red Chilli chopped2 teaspoons Lemon...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Smoked Sausage and Potato Hash Smoked Sausage and Potato Hash is an easy to make one skillet recipe that is a great meal for breakfast, lunch or dinner! Made with smoked sausage, potatoes, bell peppers and onions, it can be served on it’s own or topped...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Beef Brisket Croquettes A great dish that can work as a starter or a main. Serves 4 as a starter or two as a main Course Main Dish, Side Dish Servings Serves Ingredients 4 Potatoes250 grams Beef Brisket slow-cooked and finely diced4 Eggs beaten20 ml...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Fried Mac and Cheese Balls A comfort classic that everyone will be fighting for! Crisp on the outside yet so soft, creamy and cheesy on the inside. YESSS! Course Main Dish Cuisine Pasta Prep Time 15 Minutes Cook Time 15 Minutes Servings Serves Ingredients...
by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested
Print Recipe Salsa Verde Course Condiments, Sauces Cuisine Vegetarian Prep Time 20 Minutes Servings Serves Ingredients 1 cup flat-leaf Parsley Leaves1 cup Basil Leaves1 Garlic Clove chopped2 teaspoons Capers drained1/2 cup Extra Virgin Olive Oil1 Lemon juicedSea Salt...
