Egg in Clouds

Egg in Clouds

by | Jun 6, 2017 | Recipe

Print Recipe Egg in Clouds Course Breakfast Servings serves Ingredients 4 Eggs Course Breakfast Servings serves Ingredients 4 Eggs Instructions Separate the yolk from as many egg whites as you are making. In a chilled metal bowl, whisk the whites until stiff peaks...
Apple-Studded Dutch Pancake

Apple-Studded Dutch Pancake

by | Jun 6, 2017 | Recipe

Print Recipe Apple-Studded Dutch Pancake Course Breakfast Cuisine Pancakes Cook Time 20 minutes Servings serves Ingredients 1 Apples cored and sliced into wedges1/4 teaspoon Cinnamon1 teaspoon Rice Malt Syrup4 Eggs2/3 cups Milk full-fat1/2 cup Gluten Free Plain...
Baked Eggs Benedict Cups

Baked Eggs Benedict Cups

by | Jun 6, 2017 | Recipe

Print Recipe Baked Eggs Benedict Cups Course Breakfast Servings serves Ingredients 6 slices Ham Canadian-style Bacon6 Eggs3 Egg Yolks1/2 teaspoon White Vinegar1/2 cup Butter melted 4 tablespoons Lemon Juicepinch Saltpinch Black Pepper3 English Muffins 6 halves Course...
Cinnamon French Toast Sticks

Cinnamon French Toast Sticks

by | Jun 4, 2017 | Recipe

Print Recipe Cinnamon French Toast Sticks Course Breakfast Cuisine Bread Prep Time 5 minutes Cook Time 10 minutes Servings serves Ingredients 4 slices White Bread see notes1 ½ tablespoons Butter2 Eggs¼ cup MilkSalt¼ cup Sugar½ teaspoon Cinnamon PowderMaple Syrup...
Zesty Baked Hash Brown Recipe

Zesty Baked Hash Brown Recipe

by | Jun 3, 2017 | Recipe

Print Recipe Zesty Baked Hash Brown Recipe Course Breakfast Cuisine Vegetables Cook Time 40 minutes Servings serves Ingredients 30 ounce Shredded Hashbrown Potatoes thawed1 stick Unsalted Butter melted (1/2 cup)2 Eggs1 cup Cheddar Cheese shredded 1 teaspoon Salt1...