Cake Pops 4 Ways

Cake Pops 4 Ways

by | May 30, 2017 | Recipe

Print Recipe Cake Pops 4 Ways Course Dessert Cuisine Cake Servings pops Ingredients Birthday Cake Pops 9 inch Funfetti Cake1/2 cup Vanilla FrostingWhite Chocolate MeltedSprinkles Red Velvet Cake Pops 9 inch Red Velvet Cake1/2 cup Cream Cheese FrostingWhite Chocolate...
Meringues

Meringues

by | May 30, 2017 | Recipe

Print Recipe Meringues Course Dessert Cook Time 90 minutes Servings serves Ingredients 2 Eggs2 tablespoons Rice Malt Syrup Course Dessert Cook Time 90 minutes Servings serves Ingredients 2 Eggs2 tablespoons Rice Malt Syrup Instructions Have your eggs at room...

Homemade Marshmallow

by | May 30, 2017 | Recipe

Print Recipe Homemade Marshmallow Course Dessert Servings tray Ingredients 2 cups White Sugar1/2 cup Water2 tablespoons Gelatine Powder8 tablespoons Cold Waterpinch Salt1 teaspoon Vanilla Extract or Vanilla Bean Paste Course Dessert Servings tray Ingredients 2 cups...
Peanut Butter Energy Bars

Peanut Butter Energy Bars

by | May 30, 2017 | Recipe

Print Recipe Peanut Butter Energy Bars Course Dessert, Snack Servings pieces Ingredients 1 1/4 cups Crunchy Peanut Butter3/4 cup Honey warmed1 cup Rolled Oats1 cup Desiccated Coconut1/2 cup Protein Powder1/2 cup Quinoa Flakes1/2 cup Slivered Almonds1/4 cup Cocoa...

Chocolate Coated Ice Cream Domes

by | May 30, 2017 | Recipe

Print Recipe Chocolate Coated Ice Cream Domes Course Dessert Cuisine Chocolate, Icecream Servings serves Ingredients 600 mls Thickened Cream1 tinned Sweetened Condensed Milk1 teaspoon Vanilla Bean Paste5 Waffle Cones crushed in the food processor To Decorate: 1 cup...