by Samantha Castle | Jun 1, 2017 | Recipe
Print Recipe Garlic Chicken And Veggie Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 4 tablespoons Olive Oil divided1 pound Chicken Breast Fillet diced2 Carrots sliced1 Zucchini sliced1 Yellow Squash sliced4 cups Kale Leaves chopped2 cloves Garlic... by Samantha Castle | Jun 1, 2017 | Recipe
Print Recipe Steak Bibimbap Bowls Course Main Dish Cuisine Asian Servings serves Ingredients 2 tablespoons Soy Sauce certified gluten-free if necessary2 cloves Garlic Cloves minced2 teaspoons Honey1 teaspoon Ginger ground 1/4 teaspoon Red Chilli crushed 12 ounces... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Honey Balsamic Sheet Pan Chicken Course Main Dish Prep Time 10 minutes Cook Time 1 hour Servings serves Ingredients ¼ cup Balsamic Vinegar6 tablespoons Honey3 tablespoons Olive Oil divided2 cloves Garlic Cloves minced1 teaspoon Thyme Leaves Dried ¾... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe 2-in-1 Slow Cooker Dinner and Dessert Course Dessert, Main Dish Servings serves Ingredients Balsamic-Mustard Pork Chops 2 Pork Loin Chops bone-in , about ¾-inch thickOlive Oil as neededSalt and Pepper to taste2 cups Purple Cabbage shredded1 cup Potato cut... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Butternut Squash Stuffed Pasta Bake Course Main Dish Cuisine Pasta Servings serves Ingredients Stuffing 1 tablespoon Olive Oil2 cups Butternut Pumpkin diced1 teaspoon Salt3 Garlic Cloves minced1 pound Turkey Mince2 teaspoons Italian Seasoning1 teaspoon...
