by Samantha Castle | Jun 8, 2017 | Recipe
Print Recipe Salted Caramel and Espresso Cream éclairs Course Dessert Cuisine Chocolate Cook Time 25 minutes Servings serves Ingredients 250 grams Butter500 ml Milk15 grams Sugar400 grams Plain Flour9 Eggs Chocolate/Coffee Cream Filling 500 ml Cream200 grams Dark... by Samantha Castle | Jun 8, 2017 | Recipe
Print Recipe Dark Chocolate Almond Bark Cuisine Chocolate Servings serves Ingredients 5 ounces Dark Chocolate certified gluten-free or vegan if necessary1/4 cup Apricots dried , chopped 1/4 cup Almonds chopped 2 tablespoons Coconut Flakes Unsweetened dash Sea Salt... by Samantha Castle | Jun 8, 2017 | Recipe
Print Recipe Maltesers Slice Course Slice Cuisine Chocolate Servings serves Ingredients 125 grams Butter1 tin Sweetened Condensed Milk4 tablespoons Milo4 cups Rice Bubbles2 cup Maltesers 1 cup goes into the base mix and the other cup is for the topping reserve 16 for... by Samantha Castle | Jun 6, 2017 | Recipe
Print Recipe Choc-Mint Balls Cuisine Chocolate Prep Time 15 minutes Servings balls Ingredients 500 grams Chocolate Ripple Biscuits395 grams Sweetened Condensed Milk2 blocks Areo Mint Bars3/4 cup Coconut for rolling Cuisine Chocolate Prep Time 15 minutes Servings balls...