Supercharged Peanut Butter Fudge

Supercharged Peanut Butter Fudge

by | May 30, 2017 | Recipe

Print Recipe Supercharged Peanut Butter Fudge Course Dessert, Snack Cuisine Fudge Servings pieces Ingredients 3 1/2 tablespoons Gelatine Powder1 cup Almond Milk1 cup Peanut Butter smooth, unsalted2 tablespoons Rice Malt Syrup1 pinch Sea Salt Course Dessert, Snack...

Gluten Free French Toast

by | May 30, 2017 | Recipe

Print Recipe Gluten Free French Toast Course Breakfast Servings serves Ingredients 4 slices Gluten Free Wholemeal Bread3 Eggs1/3 cup Almond Milkpinch Salt50 grams Walnuts1/3 cup Maple Syrup plus extra to serve4 rashers Bacon Rindless 2 Bananas1 tablespoon Coconut...

Flourless Peanut Butter Banana Muffins

by | May 28, 2017 | Recipe

Print Recipe Flourless Peanut Butter Banana Muffins Cuisine Cake Prep Time 10 minutes Cook Time 20 minutes Servings serves Ingredients 2 Bananas2 Eggs1/4 cup Vanilla Almond Milk2 1/4 cups Rolled Oats1/2 cup Maple Syrup1/2 cup Peanut Butter1 teaspoon Baking Powder1/2...
Chocolate-Orange “Mousse” with Raspberries

Chocolate-Orange “Mousse” with Raspberries

by | May 28, 2017 | Uncategorised

Print Recipe Chocolate-Orange "Mousse" with Raspberries Course Dessert Cuisine Chocolate Prep Time 5 minutes Cook Time 15 minutes Servings serves Ingredients 1 cup Chocolate Almond Milk5 oz Chocolate chopped2 tablespoons Cocoa Powder Unsweetened 1 teaspoon Orange Zest...