Banana Yoghurt Parfait

by | May 30, 2017 | Recipe

Print Recipe Banana Yoghurt Parfait Course Dessert Cuisine Icecream Servings tub Ingredients 2 Bananas1 tablespoon Lemon Juice1/2 cup Heavy Cream2/5 cup Yoghurt1 tablespoon Honey1 1/2 tbsp Cointreau2 Oreo BiscuitsHoneyPistachio NutsBlueberriesIcing Sugar Course...
Berry Smoothie Bowl

Berry Smoothie Bowl

by | May 30, 2017 | Recipe

Print Recipe Berry Smoothie Bowl Course Breakfast Servings serves Ingredients 2 cups Mixed Berries1/2 cup Greek Yoghurt1/4 cup Almond Milk or Soy Milk1/4 cup Peanut ButterStrawberries Sliced Bananas Sliced Slivered AlmondsSunflower SeedsShredded CoconutChia Seeds...

Banana Bread

by | May 30, 2017 | Recipe

Print Recipe Banana Bread Course Breakfast, Snack Cuisine Bread Cook Time 45 minutes Servings slices Ingredients 1/2 cup Buckwheat Flour1/2 cup Almond Meal1 1/2 teaspoon Baking Powder1/2 teaspoon Bi Carbonate of Soda1 teaspoon Cardamon2 teaspoons Cinnamon Powder1...

Gluten Free French Toast

by | May 30, 2017 | Recipe

Print Recipe Gluten Free French Toast Course Breakfast Servings serves Ingredients 4 slices Gluten Free Wholemeal Bread3 Eggs1/3 cup Almond Milkpinch Salt50 grams Walnuts1/3 cup Maple Syrup plus extra to serve4 rashers Bacon Rindless 2 Bananas1 tablespoon Coconut...

Flourless Peanut Butter Banana Muffins

by | May 28, 2017 | Recipe

Print Recipe Flourless Peanut Butter Banana Muffins Cuisine Cake Prep Time 10 minutes Cook Time 20 minutes Servings serves Ingredients 2 Bananas2 Eggs1/4 cup Vanilla Almond Milk2 1/4 cups Rolled Oats1/2 cup Maple Syrup1/2 cup Peanut Butter1 teaspoon Baking Powder1/2...