by Samantha Castle Jun 9, 2017 | Recipe
Print Recipe Cheese Bread with Salsa Course Side Dish Cuisine Bread Servings serves Ingredients Salsa 2 Roma Tomato chopped2 Yellow Roma Tomato chopped1 Red Onion finely chopped1/4 cup Olives Pitted , chopped2 cloves Garlic Cloves finely chopped2 tablespoons Basil... by Samantha Castle Jun 8, 2017 | Recipe
Print Recipe Chicken and Broccoli Penne Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 8 ounces Whole Grain Penne1 package Broccoli 12-ounce2 tablespoons Cooking Oil such as canola2 Chicken Breast Fillet sliced half into 4 cutlets (about 1 1/2... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe Easy Oven Chicken Fajitas Cuisine Mexican Prep Time 10 minutes Cook Time 50 minutes Servings serves Ingredients Seasoning Mix 1 ½ tablespoon Chilli Powder1 tablespoon Paprika1 teaspoon Salt1 teaspoon Black Pepper1 teaspoon Garlic Powder1 teaspoon Cumin1... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe Baked Parmesan Chicken Strips Course Main Dish Prep Time 10 minutes Cook Time 20 minutes Servings serves Ingredients 2 pounds Chicken Tenderloins1 cup Buttermilk2 ½ cups Panko Breadcrumbs toasted½ cup Parmesan Cheese grated1 tablespoon Salt2 teaspoons... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe Baked Eggs Benedict Cups Course Breakfast Servings serves Ingredients 6 slices Ham Canadian-style Bacon6 Eggs3 Egg Yolks1/2 teaspoon White Vinegar1/2 cup Butter melted 4 tablespoons Lemon Juicepinch Saltpinch Black Pepper3 English Muffins 6 halves Course...
