Easiest Chocolate Soufflé

Easiest Chocolate Soufflé

by | Jul 25, 2017 | Recipe

Print Recipe Easiest Chocolate Soufflé Cuisine Chocolate Servings serves Ingredients 2 tablespoons Butter melted 4 tablespoons Caster Sugar4 tablespoons Custard Powder4 tablespoons Cocoa Powder3 tablespoons Sugar1 cup Milk6 Eggs separated1/2 cup Caster Sugar extra...

Roast Pork with Pistachio Stuffed Apples

by | Jul 25, 2017 | Recipe

Print Recipe Roast Pork with Pistachio Stuffed Apples Course Main Dish Servings serves Ingredients 3-4 kg Pork RoastSea Salt2 Apple-cranberry Gel Baby Food 110g1/3 cup Calvados or Brandy250 grams Butter softened 1 cup Pistachio Nuts chopped2 tablespoons Brown Sugar8...

Lamb Roast with Roasted Garlic

by | Jul 25, 2017 | Recipe

Print Recipe Lamb Roast with Roasted Garlic Course Main Dish Servings serves Ingredients 2 kg Lamb Leg bone in1 tablespoon Olive Oil2 tablespoon Rosemary finely chopped fresh Salt and Pepper to taste6 cloves Garlic ClovesGreen Beans roast potatoes and sweet potato, to...
Mushroom, White Wine and Cream Pasta

Mushroom, White Wine and Cream Pasta

by | Jul 25, 2017 | Recipe

Print Recipe Mushroom, White Wine and Cream Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 500 grams Pasta such as fettuccine, tagliatelle or pappardelle30 grams Butter1 tablespoon Extra Virgin Olive Oil1 clove Garlic Cloves peeled and finely...
Chocolate Fondant with Amaretto Milkshake

Chocolate Fondant with Amaretto Milkshake

by | Jul 25, 2017 | Recipe

Print Recipe Chocolate Fondant with Amaretto Milkshake Cuisine Cake, Chocolate Cook Time 9 minutes Servings serves Ingredients Butter for greasingCocoa Powder for dusting200 grams Dark Chocolate200 grams Butter chopped4 Eggs4 Egg Yolks100 grams Caster Sugar150 grams...