by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Roasted Chicken with Apple-Bacon Stuffing Course Main Dish Cook Time 60 minutes Servings serves Ingredients 5 rashers Bacon chopped80 grams Unsalted Butter plus more for coating1 Granny Smith Apple cored, diced (about 1 cup)1/2 Brown Onion diced (about 1... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Soul Warming Chicken and Spring Vegetable Soup Cuisine Slow Cooking, Soup Cook Time 5 hours Servings serves Ingredients 1 whole Chicken1 litre Chicken Stock Salt Reduced 1 can Chickpeas rinsed2 Bay Leaves2 Garlic Cloves1 Onion sliced2 Potatoes diced1/4... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Nasi Goreng Course Main Dish Cuisine Asian Servings serves Ingredients 600 grams Cauliflower outer leaves removed, roughly chopped4 tablespoons Coconut Oil350 grams Chicken Thigh Fillets cut into 2 cm pieces150 grams Bacon cut into 2cm pieces4 Spring... by Samantha Castle Jun 2, 2017 | Recipe
Print Recipe Chicken and Vegetable Soup Cuisine Slow Cooking, Soup Cook Time 6 hours Servings serves Ingredients 500 grams Chicken5 Carrots chopped2 stalks Celery chopped10 cups Water5 teaspoons Chicken Stock Powder Cuisine Slow Cooking, Soup Cook Time 6 hours... by Samantha Castle Jun 2, 2017 | Recipe
Print Recipe Arancini Course Side Dish, Snack Servings serves Ingredients 4 cups Rice1 small bag Saffron Threads3 tablespoons Cheese grated, Pecorino or Parmigiano Reggiano5 Eggs1 1/2 cup BreadcrumbsPlain Flour10 tablespoons Olive OilSalt Filling: 1/2 pound Mince...
