Florentine Slice

Florentine Slice

by | May 3, 2021 | Recipe

Print Recipe Florentine Slice Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee. Course Slice Prep Time 10 Minutes Cook Time 20...
Christmas Fruit Pudding

Christmas Fruit Pudding

by | Sep 22, 2019 | Recipe, Tried and Tested

Print Recipe Christmas Fruit Pudding Course Dessert Cuisine Pudding Prep Time 10 minutes Cook Time 14 minutes Servings Serves Ingredients 600 grams Mixed Fruit soaked in your favourite alcohol for a week prior125 grams Unsalted Butter1/4 cup Brandy or Dark Rum1/2 cup...

Cherry Peanut Butter Granola Bars

by | Feb 3, 2018 | Recipe

Print Recipe Cherry Peanut Butter Granola Bars Course Snack Cuisine Bliss Balls / Bars / Slices Prep Time 15 minutes Servings bars Ingredients 1 cup Rice Cereal3/4 cup Rolled Oats2 cups Cherries dried2 tablespoons Honey1/2 cup Peanut Butter2 tablespoons...
Cocktail-Inspired Old Fashioned Donuts

Cocktail-Inspired Old Fashioned Donuts

by | Jan 28, 2018 | Recipe

Print Recipe Cocktail-Inspired Old Fashioned Donuts A splash of bourbon, a few maraschino cherries, and some orange zest make these cake donuts taste just like an old fashioned cocktail. Cheers to a delicious dessert recipe (for adults only)! Course Dessert Cuisine...
Pineapple Upside Down Cupcakes

Pineapple Upside Down Cupcakes

by | Jan 6, 2018 | Recipe, Tried and Tested

Print Recipe Pineapple Upside Down Cupcakes Course Dessert Cuisine Cake Cook Time 25 minutes Servings serves Ingredients Topping 6 tablespoons Butter melted¾ cup Brown Sugar20 oz Pineapple chunks in pineapple juice or substitute fresh pineapple8 oz Pineapple chunks in...