Quinoa and Roast Veggie Salad with Yoghurt Dressing

Quinoa and Roast Veggie Salad with Yoghurt Dressing

Print Recipe Quinoa and Roast Veggie Salad with Yoghurt Dressing Course Side Dish Cuisine Salad, Vegetarian Servings serves Ingredients 1 cup Quinoa cooked Salad Leaves¼ Butternut Pumpkin chopped into roughly 2 x 2 cm pieces½ Sweet Potato chopped into roughly 2 x 2 cm...
Crispy Potatoes and Chorizo

Crispy Potatoes and Chorizo

Print Recipe Crispy Potatoes and Chorizo Course Side Dish Cuisine Vegetables Servings serves Ingredients 500 grams Chat Potatoes, Baby quartered1 tablespoon Olive Oil1 Garlic Clove crushed1 Onion finely chopped250 grams Chorizo Sausage halved lengthways, cut into...
Migraine Reliever Juice

Migraine Reliever Juice

Print Recipe Migraine Reliever Juice Course Drinks Servings serves Ingredients 1/2 Pineapple3-4 Kale Leaves1 stick Celery1/2 Cucumber1/4 Lemon1/2 inch Ginger Root Course Drinks Servings serves Ingredients 1/2 Pineapple3-4 Kale Leaves1 stick Celery1/2 Cucumber1/4...
Avocado Dressing

Avocado Dressing

Print Recipe Avocado Dressing Course Condiments, Sauces Cuisine Vegetables Servings tub Ingredients 1 Avocado2 teaspoons Lemon Juice1/2 cup Greek Yoghurt1 teaspoon Hot Sauce1/4 cup Extra Virgin Olive Oil2 Garlic Cloves3/4 teaspoon Salt Course Condiments, Sauces...
Effervescent Energy Drink

Effervescent Energy Drink

Print Recipe Effervescent Energy Drink Course Drinks Cuisine Fruit Servings serves Ingredients 1 cup Strawberries sliced 1 cup Peaches diced 1/4 cup Honey2 Lemons sliced 1/4 cup Apple Cider VinegarMint Fresh 1 litre Sparkling Mineral WaterIce Cubes Course Drinks...