Avocado Hummus

by | May 21, 2025 | Recipe

Print Recipe Avocado Hummus Course Condiments, Sauces, Side Dish Cuisine Dips, Vegetables Servings Ingredients 430 grams Chickpeas2 Avocados3 tablespoons Olive Oil1 tablespoon Tahini1 handful Baby Spinach3 tablespoons Lime Juice2 Garlic Cloves1/2 teaspoon Salt1/2...
Street Corn Chicken Rice Bowl

Street Corn Chicken Rice Bowl

by | May 21, 2025 | Recipe

Print Recipe Street Corn Chicken Rice Bowl A delicious and flavorful rice bowl topped with juicy chicken, creamy street corn, and zesty toppings. Course Main Dish Cuisine Mexican Prep Time 30 Minutes Cook Time 20 Minutes Servings Serves Ingredients For the Chicken: 4...
Beef Kabobs with Corn and Orzo Salad

Beef Kabobs with Corn and Orzo Salad

by | Feb 3, 2025 | Recipe

Print Recipe Beef Kabobs with Corn and Orzo Salad This is a one dish summer feast! A gaucho style feast that starts with succulent beef, spiced with just the right Latin flavors, surrounded by an orzo, summer corn, and fresh summer tomato salad! Course Main Dish...
Restaurant Style Salsa

Restaurant Style Salsa

by | Feb 3, 2018 | Recipe

Print Recipe Restaurant Style Salsa Course Condiments Cuisine Dips Prep Time 5 minutes Servings tub Ingredients 1 can Tomatoes drained2 cans Tomatoes And Green Chillies diced , Original or Mild¼ cup Onion chopped 1/2 -3/4 cup Coriander finely chopped (more or less to...
Baked Chicken Taquitos

Baked Chicken Taquitos

by | Jan 31, 2018 | Recipe

Print Recipe Baked Chicken Taquitos These easy oven baked taquitos make a great appetizer or meal! We like to serve them with sour cream, guacamole, salsa, lettuce, tomatoes, and cheese! Course Main Dish Cuisine Mexican Prep Time 15 minutes Cook Time 25 minutes...