Print Recipe Beef Kabobs with Corn and Orzo Salad This is a one dish summer feast! A gaucho style feast that starts with succulent beef, spiced with just the right Latin flavors, surrounded by an orzo, summer corn, and fresh summer tomato salad! Course Main Dish...
Print Recipe Berry and Yoghurt Crepes Course Breakfast, Dessert Cuisine Pancakes Servings serves Ingredients Filling 300 grams Berries defrosted1 Apples peeled and cut into 1-cm cubes1/3 cup Brown Sugar1/4 cup Orange Juice3 tablespoons Apple Cider Vinegar1/2 teaspoon...
Print Recipe Lamb Skewers with Satay Sauce Course Main Dish Servings serves Ingredients 600 grams Lamb Backstrap2 tablespoons Kecap ManisLime cut into wedges, to serveCoriander to garnish Satay Sauce 2/3 cup Crunchy Peanut Butter1/2 cup Coconut Milk1/3 cup Coriander...