Mint Chocolate Chip Cookie Dough Bars

Print Recipe Mint Chocolate Chip Cookie Dough Bars Course Slice Cuisine Cookies Servings bars Ingredients 1 cup Unsalted Butter room temperature1/2 cup Light Brown Sugar1/2 cup Icing Sugar4 teaspoons Pure Mint Extract1 teaspoon Vanilla Extract1/2 teaspoon Salt2 cups...

Chocolate Decadent Crunch

Print Recipe Chocolate Decadent Crunch Cuisine Cake Servings serves Ingredients 1/2 cup Raisins100 grams Apricots dried 2 tablespoons Liqueur e.g. Tia Maria or Cointreau300 grams Chocolate roughly chopped50 grams Copha125 grams Butter chopped1 Egg lightly beaten170...
Herb Chicken and Potatoes

Herb Chicken and Potatoes

Print Recipe Herb Chicken and Potatoes Course Main Dish Servings serves Ingredients 1 kg Chat Potatoes, Baby2 tablespoons Oil1 teaspoon Salt and Pepper1 Red Onion halved and sliced1 Lemon Juice and Zest 2 tablespoons Honey500 grams Chicken Breast Fillet trimmed1...
Steamed Pork and Bamboo Dumplings

Steamed Pork and Bamboo Dumplings

Print Recipe Steamed Pork and Bamboo Dumplings Cuisine Asian Cook Time 20 minutes Servings serves Ingredients 300 grams Pork Mince4 Green Onions chopped2 Garlic Cloves crushed2 teaspoons Soy Sauce1/4 cup Bamboo Shoots chopped2 teaspoons Chinese Rice Wine1/4 teaspoon...