by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Sugar Free Salted Peanut Butter Fudge Cuisine Fudge Servings serves Ingredients 3 tablespoons Coconut Oil1/3 cup Rice Malt Syrup1 teaspoon Vanilla Powder optionalpinch Sea Salt1/4 cup Coconut Cream350 grams Smooth Peanut Butter Cuisine Fudge Servings... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Rice Cooker Special Western Chicken Rice Course Side Dish Servings serves Ingredients 500 grams Vegetables Mixed 700 grams Chicken Thigh Fillets cut into cubes1 packet Cheddar Cheese shredded2 cans Condensed Cream of Chicken Soup3 tablespoons Garlic... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Chocolate and Peanut Butter Cake Cuisine Cake Cook Time 50 minutes Servings serves Ingredients 200 grams Dark Chocolate, 85–90% Cocoa coarsely chopped2 cups Hot Water1 cup Coconut Oil softened1/2 Peanut Butter Smooth1/4 Stevia6 Eggs2 cups Self Raising... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Sugar Free Nut-Ella Course Condiments Cuisine Chocolate Servings jar Ingredients 1 cup Hazelnuts1/2 cup Coconut Milk1/3 cup Rice Malt Syrup1 tablespoon Macadamia Oil or Coconut Oil1/4 cup Cacao Powder1 tablespoon Vanilla Powder Course Condiments Cuisine... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Maltesers and Mars Bar Slice Course Slice Cuisine Chocolate Servings serves Ingredients 1 cup Maltesers plus extra to decorate4 Mars Bars 4 x 53g bars1/2 cup Sweetened Condensed Milk250 grams Chocolate Ripple Biscuits2 blocks Milk Chocolate100 grams...
