Banana, Peanut Butter and Oat Pancakes

Banana, Peanut Butter and Oat Pancakes

Print Recipe Banana, Peanut Butter and Oat Pancakes Course Breakfast Cuisine Pancakes Servings serves Ingredients 2 Bananas1 Egg3 tablespoons Peanut Butter2 cups Rolled Oats1 1/2 teaspoon Baking Powder1 tablespoon Maple Syrup1 1/4 cups Milk almond milk or cow's milk...
Easy Mason Jar Ice Cream 3 Ways

Easy Mason Jar Ice Cream 3 Ways

Print Recipe Easy Mason Jar Ice Cream 3 Ways Cuisine Icecream Servings serves Ingredients 1 cup Whipping Cream1-2 tablespoons Granulated Sugar Can substitute with powdered sugar1/2 teaspoon Vanilla Extract1/8 teaspoon Kosher Salt Optional Upgrades 3-4 Strawberries...
Blueberry Pancake Bites with Lemon Glaze

Blueberry Pancake Bites with Lemon Glaze

Print Recipe Blueberry Pancake Bites with Lemon Glaze Course Breakfast Cuisine Pancakes Prep Time 10 minutes Cook Time 30 minutes Servings serves Ingredients 1 Egg beaten2 teaspoons Icing Sugar⅔ cup Buttermilk or ½ cup Milk ½ cup low-fat or non-dairy milk can be...
Crispy Buttermilk Popcorn Chicken

Crispy Buttermilk Popcorn Chicken

Print Recipe Crispy Buttermilk Popcorn Chicken Course Main Dish Servings serves Ingredients 1 cup Buttermilk1 teaspoon Kosher Salt1/4 teaspoon Black Pepper Freshly ground 2-3 Chicken Breast Fillet skinless , cut into 1-inch pieces4 cups Vegetable Oil1 cup Self Raising...
Caramel Popcorn

Caramel Popcorn

Print Recipe Caramel Popcorn Course Snack Servings serves Ingredients 1/2 cup Popcorn will make 5 cups popped popcornpinch Salt1/4 cup Honey25 grams Butter1 teaspoon Vanilla Extract or Essence Course Snack Servings serves Ingredients 1/2 cup Popcorn will make 5 cups...