by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Satay Baked Wontons Cuisine Asian Cook Time 25 minutes Servings serves Ingredients 270 grams Wonton Wrappers250 grams Chicken Mince225 grams Water Chestnuts drained, finely chopped2 Spring Onions thinly sliced1 / 2 cup Breadcrumbs1 / 3 cup Crunchy Peanut... by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Beef Casserole Course Main Dish Servings serves Ingredients 1 kg Beef1 Onion diced2 Carrots diced2 tablespoons Plain Flour3 cups Beef Stockdash Worcestershire Saucedash Soy Sauce4-5 springs Thyme Leaves2 Bay Leaves Course Main Dish Servings serves...
by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Honey Soy Stir-fry with Meatballs Course Main Dish Cuisine Asian Servings serves Ingredients 500 grams Beef Mince1 clove Garlic Cloves crushed1/2 cup Seasoned Stuffing Mix3 teaspoon Steak Seasoning440 grams Hokkien Noodles Thin 1 tablespoon Vegetable... by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Yakitori Chicken Kebabs with Noodles Cuisine Asian Servings serves Ingredients 3 tablespoons Mirin3 tablespoons Honey3 tablespoons Soy Sauce2 teaspoons Rice Wine Vinegar1 teaspoon Ginger grated 1 clove Garlic Cloves crushed2 tablespoons Oil4 Chicken Thigh... by Samantha Castle | Jul 25, 2017 | Recipe
Print Recipe Chicken Noodle Soup Cuisine Soup Servings serves Ingredients 6 teaspoons Chicken Stock Powder dissolved in 1½ litres hot water280 grams Chicken Breast Fillet350 grams Egg Noodles240 grams Corn Kernels rinsed, drained80 grams Baby Spinach Leaves1...
