Apple Pies with a Difference by Samantha Castle | Aug 6, 2017 | Tips and Tricks | 0 commentsCut off top quarter of apples. Hollow out the apples. Make apple pie filling and then add into the hollowed apples. Place pastry however you like on tops of apples.Bake until pastry is golden. Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website