by Samantha Castle | Aug 7, 2017 | Recipe, Tried and Tested
Print Recipe Homemade Baileys Course Drinks Servings litre Ingredients 3 Eggs300 mls Thickened Cream1 tin Sweetened Condensed Milk1 dessertspoon Coffee Essence2 dessertspoons Chocolate Topping1 cup Scotch1 teaspoon Coconut Essence Course Drinks Servings litre... by Samantha Castle | Aug 7, 2017 | Recipe
Print Recipe Pineapple Bliss Balls Cuisine Bliss Balls / Bars / Slices Servings serves Ingredients 250 grams Marie Biscuits crushed to a fine crumb395 mls Sweetened Condensed Milk450 grams Pineapple tinned, crushed. Drained and Squeezed1 1/2 cup Shredded Coconut... by Samantha Castle | Aug 7, 2017 | Recipe
Print Recipe Carrot Cake Bliss Balls Cuisine Bliss Balls / Bars / Slices Servings balls Ingredients 40 grams Dates40 grams Sultanas1 cup Carrot grated50 grams Oats50 grams Weetbix approx 3-41 tablespoon Coconut Oil1 tablespoon Honey1 1/2 teaspoon Nutmeg2 tablespoons...
by Samantha Castle | Aug 6, 2017 | Recipe
Print Recipe Creamy Honey Mustard Chicken with Bacon Pasta Course Main Dish Cuisine Pasta, Slow Cooking Cook Time 2 hours Servings serves Ingredients 1/2 kg Chicken Tenderloins4 slices Bacon3/4 cup Thickened Cream1 packet Honey Mustard Chicken Recipe Base3 cups Pasta... by Samantha Castle | Aug 6, 2017 | Recipe
Print Recipe 4 Ingredient Haloumi And Spinach Frittata Cups Course Main Dish Cuisine Vegetarian Cook Time 15 minutes Servings serves Ingredients 2 Wholemeal Mountain Bread Wraps4 slices Haloumi1 cup Baby Spinach4 EggsSalt and Pepper to taste Course Main Dish Cuisine...
