by Samantha Castle Jul 23, 2017 | Recipe
Print Recipe Chocolate Ganache, Lavender Cream and Raspberry Tart Cuisine Tart Servings serves Ingredients 240 grams Plain Flour200 grams Butterpinch Salt300 ml Thickened Cream1 tablespoon Caster Sugar1 teaspoon Lavender Flowers plus extra flowers to serve1 punnet... by Samantha Castle Jul 23, 2017 | Recipe , Tried and Tested
Print Recipe Banana & Oat Muffins Cuisine Muffins Cook Time 20 minutes Servings muffins Ingredients 2/3 cup Plain Flour sifted1 teaspoon Bi Carbonate of Soda1/2 cup Rolled Oats3/4 cup Raw Sugar1/3 cup Rice Bran Oil or Vegetable Oil1 Egg lightly beaten3 Bananas... by Samantha Castle Jul 23, 2017 | Recipe , Tried and Tested
Print Recipe Banana Bread Cuisine Bread Cook Time 1 hour Servings loaf Ingredients 1 cup Banana mashed 1 / 4 cup Golden Syrup3 / 4 cup Brown Sugar2 Eggs lightly beaten1 / 4 cup Vegetable Oil1 / 4 cup Milk1 1 / 3 cups Self Raising FlourIcing Sugar to decorate Cuisine... by Samantha Castle Jul 23, 2017 | Recipe
Print Recipe Peanut Butter Ice Cream Cuisine Icecream Servings tub Ingredients 1/3 cup Peanuts Unsalted, chopped 1 litre Vanilla Ice Cream3/4 cup Crunchy Peanut Butter1/2 cup Milk Chocolate ChipsStrawberries Sliced to serve Chocolate Sauce 100 grams Milk Chocolate... by Samantha Castle Jul 23, 2017 | Recipe
Print Recipe Chocolate Fondant with Beer Course Dessert Cuisine Cake, Chocolate Cook Time 14 minutes Servings serves Ingredients 90 grams Unsalted Butter plus additional for greasing90 grams Dark Chocolate such as Callebaut 8112 Eggs2 Egg Yolks75 grams Caster Sugar40...
