by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Choc Tiramisu Slice Course Slice Servings serves Ingredients 3 teaspoons Instant Coffee strong brewed1/3 cup Boiling Water2 tablespoons Kahlua250 grams Mascarpone Cheese½ cup Thickened Cream½ cup Choc Hazelnut Spread¼ cup Icing Sugar sifted2 tablespoons...
by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Banana and Mango Smoothie Course Drinks Servings serves Ingredients 1 litre Mango Gelato2 cups Banana sliced2 cups Skim Milk1 cup Natural Yoghurt1 cup Mixed Berries such as Strawberries and RaspberriesMint Leaves Course Drinks Servings serves Ingredients... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Basic Bread Dough Cuisine Bread Servings loaf Ingredients 2/3 cup Milk60 grams Butter1 Orange finely grated rind¼ cup White Sugar½ teaspoon Salt7 grams Active Dry Yeast¼ Warm Water1 teaspoon White Sugar extra1 Egg1 Egg Yolks3 cups Plain Flour1 teaspoon...
by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Tsourekia (Greek Easter Bread) Cuisine Bread Cook Time 30 minutes Servings loaf Ingredients 1 Basic Bread Dough Mix1 Egg 1 Egg whisked with 1 tablespoon Water1 tablespoon Sesame Seeds1 tablespoon White Sugar Cuisine Bread Cook Time 30 minutes Servings...