Garden Greens Pasta Salad

Garden Greens Pasta Salad

by | Jul 18, 2017 | Recipe

Print Recipe Garden Greens Pasta Salad Course Side Dish Cuisine Salad Servings serves Ingredients 340 grams Asparagus trimmed, approximately 20 spears85 grams Goat’s Feta Cheese or Low-fat Ricotta1/4 cup Extra Virgin Olive Oil3-4 tablespoons Lemon Juice fresh 2...
Sparkling Basil Cocktails

Sparkling Basil Cocktails

by | Jul 18, 2017 | Recipe

Print Recipe Sparkling Basil Cocktails Course Drinks Servings serves Ingredients 1/2 cup White Sugar1 cup Basil Leaves roughly chopped200 ml Water120 ml Lime Juice300 ml Vodka1 litre Sparkling Mineral WaterIce Crushed Course Drinks Servings serves Ingredients 1/2 cup...
Portuguese Custard Tarts

Portuguese Custard Tarts

by | Jul 18, 2017 | Recipe

Print Recipe Portuguese Custard Tarts Cuisine Tart Cook Time 15 minutes Servings serves Ingredients 1 tablespoon Sugar2 sheets Puff PastryPlain Flour for dusting Custard: 3 Egg Yolks1/3 cup Sugar1/2 tablespoon Custard Powder100 ml Milk80 ml Cream1 teaspoon Vanilla...
Caramel Apple Cupcakes

Caramel Apple Cupcakes

by | Jul 18, 2017 | Recipe

Print Recipe Caramel Apple Cupcakes Cuisine Cake Cook Time 30 minutes Servings serves Ingredients 1 1/4 cups Plain Flour2 teaspoons Baking Powder1/2 teaspoon Cinnamon Powder Ground 1/2 teaspoon Salt2 Eggs at room temperature1/2 cup Brown Sugar1/2 cup Granulated...
Pasta, Broccoli & Minced Pork Stirfry

Pasta, Broccoli & Minced Pork Stirfry

by | Jul 18, 2017 | Recipe

Print Recipe Pasta, Broccoli & Minced Pork Stirfry Course Main Dish Cuisine Pasta Servings serves Ingredients 3 cups Pasta Fusilli although similar-sized pasta e.g. Farfelle or Gemelli is fine1 Garlic Cloves Crushed & Peeled1/2 Onion Diced1 Broccoli chopped to...