Quinoa and Roast Veggie Salad with Yoghurt Dressing

Quinoa and Roast Veggie Salad with Yoghurt Dressing

by | Jul 4, 2017 | Recipe

Print Recipe Quinoa and Roast Veggie Salad with Yoghurt Dressing Course Side Dish Cuisine Salad, Vegetarian Servings serves Ingredients 1 cup Quinoa cooked Salad Leaves¼ Butternut Pumpkin chopped into roughly 2 x 2 cm pieces½ Sweet Potato chopped into roughly 2 x 2 cm...
Mango Chicken with Rice

Mango Chicken with Rice

by | Jul 4, 2017 | Recipe

Print Recipe Mango Chicken with Rice Course Main Dish Cuisine Curry, Indian Servings serves Ingredients 420 grams Mango Slices in syrup, drained165 ml Coconut Cream Light 1⁄3 cup Chicken Stock Salt Reduced 1 teaspoon Olive Oil2 Garlic Cloves crushed1 Red Chilli finely...
Chicken Pasta Arrabiata

Chicken Pasta Arrabiata

by | Jul 4, 2017 | Recipe

Print Recipe Chicken Pasta Arrabiata Course Main Dish Cuisine Pasta Servings serves Ingredients 1 tablespoon Extra Virgin Olive Oil1 Brown Onion finely chopped3 cloves Garlic Cloves finely chopped2 Red Chilli finely chopped500 grams Tomatoes cored, chopped400 grams...
Crispy Potatoes and Chorizo

Crispy Potatoes and Chorizo

by | Jul 4, 2017 | Recipe

Print Recipe Crispy Potatoes and Chorizo Course Side Dish Cuisine Vegetables Servings serves Ingredients 500 grams Chat Potatoes, Baby quartered1 tablespoon Olive Oil1 Garlic Clove crushed1 Onion finely chopped250 grams Chorizo Sausage halved lengthways, cut into...
Curried Chicken and Pumpkin Pasta

Curried Chicken and Pumpkin Pasta

by | Jul 4, 2017 | Recipe

Print Recipe Curried Chicken and Pumpkin Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 80 grams Penne Pasta or gluten-free pasta350 grams Jap Pumpkin peeled,chopped150 grams Broccoli cut into small florets1 tablespoon Korma Paste250 grams Chicken...