by Samantha Castle | May 31, 2017 | Recipe
Print Recipe The Simple Art of Dump Cakes Course Dessert Cuisine Cake Servings serves Ingredients Banana Split Dump Cake 1 Can Cherry Pie Filling1 Can Pineapple with the juice1 Box Banana Cake MixButterChocolate Chips Pineapple Upside Dump Cake 2 Cans Pineapple with... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe 2-in-1 Slow Cooker Dinner and Dessert Course Dessert, Main Dish Servings serves Ingredients Balsamic-Mustard Pork Chops 2 Pork Loin Chops bone-in , about ¾-inch thickOlive Oil as neededSalt and Pepper to taste2 cups Purple Cabbage shredded1 cup Potato cut... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Butternut Squash Stuffed Pasta Bake Course Main Dish Cuisine Pasta Servings serves Ingredients Stuffing 1 tablespoon Olive Oil2 cups Butternut Pumpkin diced1 teaspoon Salt3 Garlic Cloves minced1 pound Turkey Mince2 teaspoons Italian Seasoning1 teaspoon... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Cauliflower Hash Browns Course Breakfast Cuisine Vegetables Cook Time 40 minutes Servings serves Ingredients 1 Cauliflower2 Eggs½ cup Parmesan Cheese grated⅓ cup Chives thinly sliced3 cloves Garlic Cloves minced2 tablespoons Olive Oil1 teaspoon Basil...