No-Bake Mango Cheesecake

by | May 31, 2017 | Recipe

Print Recipe No-Bake Mango Cheesecake Cuisine Cheesecake Servings serves Ingredients Cheesecake 150 grams Mango frozen 150 grams Heavy Cream150 grams Cream Cheese50 ml Mango Juice50 grams Sugar1 tablespoon Lemon Juice10 grams Gelatine Powder add 2 tbsp water and...

Layered Peppermint Brownies

by | May 31, 2017 | Recipe

Print Recipe Layered Peppermint Brownies Course Dessert Cuisine Cake, Chocolate Cook Time 20 minutes Servings serves Ingredients BATTER 1/2 cup Vegetable Oil1 cup White Sugar1 teaspoon Vanilla2 Eggs1/2 cup Flour1/2 cup Cocoa Powder1/4 teaspoon Baking Powder1/4...
Sweet Potato Crisps

Sweet Potato Crisps

by | May 31, 2017 | Recipe

Print Recipe Sweet Potato Crisps Course Snack Cuisine Vegetables Cook Time 6 minutes Servings serves Ingredients 1 Sweet Potato peeled and thinly sliced1/2 cup Coconut Oil Course Snack Cuisine Vegetables Cook Time 6 minutes Servings serves Ingredients 1 Sweet Potato...
Berry Yoghurt Smoothie

Berry Yoghurt Smoothie

by | May 31, 2017 | Recipe

Print Recipe Berry Yoghurt Smoothie Course Drinks Cuisine Fruit Prep Time 5 minutes Servings serves Ingredients 1 cup Yoghurt full-fat, organic 1 Egghandful Mixed Berries frozen 1/2 teaspoon Cinnamon Ground pinch Stevia1 teaspoon Chia Seeds1 tablespoon Coconut Oil...
Pumpkin Hummus

Pumpkin Hummus

by | May 31, 2017 | Recipe

Print Recipe Pumpkin Hummus Course Side Dish Cuisine Vegetables Prep Time 10 minutes Servings serves Ingredients 1 cup Chickpeas cooked 1 cup Pumpkin Puree1 clove Garlic Cloves minced1 teaspoon Cumin minced1 tablespoon Lemon JuiceSea Salt to taste1/4 cup Parmesan...