by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Coconut and Passionfruit Cheesecakes Course Dessert Cuisine Cheesecake Servings serves Ingredients Base 130 grams Almonds7 Medjool Dates50 grams Desiccated Coconut1 tablespoon Rice Malt Syrup Filling 1 1/2 cup Cashews soaked overnight2 1/2 tablespoons... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Mustard Maple Chicken A fabulous flavour combination that develops beautifully during slow cooking. The addition of garlic gives a lovely depth to the overall flavour, too. Course Main Dish Cuisine Slow Cooking Prep Time 5 minutes Cook Time 4 hours... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Vegemite Chicken Course Main Dish Cuisine Slow Cooking Prep Time 5 minutes Cook Time 6 hours Servings serve Ingredients 1 Chicken 1.7kg3 cloves Garlic Cloves1 tablespoon Vegemite2 tablespoons Butter Course Main Dish Cuisine Slow Cooking Prep Time 5... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Strawberry Bliss Balls Course Snack Cuisine Bliss Balls / Bars / Slices Prep Time 20 minutes Servings balls Ingredients 200 grams Strawberries hulled1 cup Desiccated Coconut3/4 cup Oats2 tablespoons Chia Seeds2 tablespoons Coconut Oil2 teaspoons Acai... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Cherry Peanut Butter Granola Bars Course Snack Cuisine Bliss Balls / Bars / Slices Prep Time 15 minutes Servings bars Ingredients 1 cup Rice Cereal3/4 cup Rolled Oats2 cups Cherries dried2 tablespoons Honey1/2 cup Peanut Butter2 tablespoons...
