Classic Scones with Jam and Cream

Classic Scones with Jam and Cream

Print Recipe Classic Scones with Jam and Cream Cuisine Scones Cook Time 15 minutes Servings serves Ingredients 2 1/2 cup Self Raising Flour2 tablespoons Caster Sugar3 tablespoons Margarine1 cup Buttermilk1/2 cup Jam (raspberry)1/2 cup Sour Cream2 teaspoons Natural...
Lemonade Scones

Lemonade Scones

Print Recipe Lemonade Scones Cuisine Scones Cook Time 15 minutes Servings serves Ingredients 2 cups Self Raising Flour sifted1/4 cup Caster Sugar1/2 cup Thickened Cream1/2 cup Lemonade2 tablespoons Milk Cuisine Scones Cook Time 15 minutes Servings serves Ingredients 2...
Creamy Almond Custard

Creamy Almond Custard

Print Recipe Creamy Almond Custard Course Dessert Servings serves Ingredients 375 mL Soy Creamy Cooking Milk1 teaspoon Vanilla Essence1/2 cup Sugar4 Eggs lightly beaten1/4 cup Sultanas1/4 cup Flaked Almonds1 tablespoon Sugar extra Course Dessert Servings serves...
Homemade Almond Butter

Homemade Almond Butter

Print Recipe Homemade Almond Butter Course Condiments Servings jar Ingredients 1 cup Almonds Roasted 1/4 teaspoon Sea Salt1 tablespoon Vegetable Oil Course Condiments Servings jar Ingredients 1 cup Almonds Roasted 1/4 teaspoon Sea Salt1 tablespoon Vegetable Oil...
Cheese Souffle

Cheese Souffle

Print Recipe Cheese Souffle Cook Time 45 minutes Servings serves Ingredients 3 teaspoon Butter at room temperature, for greasing1 1/2 tablespoons Breadcrumbs150 grams Vintage Cheddar finely grated2 teaspoons Dijon Mustard1/2 teaspoon Salt1/2 teaspoon Black Pepper...

Fabulous French Toast

Print Recipe Fabulous French Toast Course Breakfast Servings serves Ingredients 1/3 cup Light Milk8 slices Bread1/3 cup Maple Syrup4 EggsIcing Sugar for dusting Course Breakfast Servings serves Ingredients 1/3 cup Light Milk8 slices Bread1/3 cup Maple Syrup4 EggsIcing...