by Samantha Castle | Oct 8, 2017 | Recipe, Tried and Tested
Print Recipe Sweet and Simple French Toast Course Breakfast Cuisine Bread Prep Time 5 minutes Cook Time 1 minute Servings serve Ingredients 2 slices Bread toasted1 Egg2 teaspoons Milk1 teaspoon White Sugar1/2 teaspoon Vanilla Extract1/2 teaspoon Cinnamon Powder Course... by Samantha Castle | Aug 29, 2017 | Recipe
Print Recipe Spanish Omelette (Tortilla de Patatas) Course Breakfast Servings serves Ingredients 1 cup Chickpea Flour 120 grams1 cup Water 240 ml1 teaspoon Salt2 grinds Pepper1 Onion diced4 cloves Garlic Cloves thinly sliced3 grams Potatoes peeled and sliced, about... by Samantha Castle | Aug 13, 2017 | Recipe
Print Recipe Sneaky Snickers Smoothie Bowl Course Breakfast, Dessert Servings serves Ingredients Smoothie Ingredients 1/2 cup Almond Milk for a thicker mix only use 1/4 cup3/4 Banana frozen 2 tablespoons Chocolate Smoothie Mix or Vanilla Smoothie Mix1/2 tablespoon... by Samantha Castle | Aug 13, 2017 | Recipe
Print Recipe Fluffy Cottage Cheese Blueberry Pancakes Course Breakfast Cuisine Pancakes Servings serves Ingredients 3 Eggs1/2 cup Plain Flour1 teaspoon Baking Powder1/2 cup Cottage Cheese2 tablespoons Maple Syrup1/2 cup BlueberriesBerries for servingSyrup for serving... by Samantha Castle | Aug 13, 2017 | Recipe
Print Recipe Banana, Peanut Butter and Oat Pancakes Course Breakfast Cuisine Pancakes Servings serves Ingredients 2 Bananas1 Egg3 tablespoons Peanut Butter2 cups Rolled Oats1 1/2 teaspoon Baking Powder1 tablespoon Maple Syrup1 1/4 cups Milk almond milk or cow's milk...
