Print Recipe Slightly Sangria Course Drinks Cuisine Fruit Servings serve Ingredients 30 ml Red Wine30 ml Orange Juice30 ml Brandy10 ml Green Apple Liqueur10 ml Strawberry Liqueur15 ml Sugar Syrup Course Drinks Cuisine Fruit Servings serve Ingredients 30 ml Red Wine30...
Print Recipe Watermelon Cocktail Course Drinks Cuisine Fruit Servings serve Ingredients 45 ml Gin60 ml Watermelon JuiceIce Course Drinks Cuisine Fruit Servings serve Ingredients 45 ml Gin60 ml Watermelon JuiceIce Instructions Combine gin and watermelon juice in an ice...
Print Recipe Fruit Frappe Course Drinks Cuisine Fruit Servings serves Ingredients 1 cup Pineapple chopped 1 Pear peeled and roughly chopped1 Banana chopped1/2 cup Raspberries1 cup Orange Juice or Apple Juice1 tablespoon Mint Leaves6 Ice Cubes Course Drinks Cuisine...
Print Recipe Effervescent Energy Drink Course Drinks Cuisine Fruit Servings serves Ingredients 1 cup Strawberries sliced 1 cup Peaches diced 1/4 cup Honey2 Lemons sliced 1/4 cup Apple Cider VinegarMint Fresh 1 litre Sparkling Mineral WaterIce Cubes Course Drinks...
