Piña Colada Rings

by | May 30, 2017 | Recipe

Print Recipe Piña Colada Rings Course Dessert Cuisine Fruit Prep Time 20 minutes Cook Time 10 minutes Servings serves Ingredients 1 can Pineapple slices1 cup Rum1 cup Plain Flour2 Eggs1 cup Breadcrumbs1 cup Coconut shredded1 cup Icing Sugar1 cup Oil Course Dessert...
Oven Baked Parmesan Zucchini Chips

Oven Baked Parmesan Zucchini Chips

by | May 28, 2017 | Recipe

Print Recipe Oven Baked Parmesan Zucchini Chips Course Snack Cuisine Vegetables Cook Time 30 minutes Servings people Ingredients 1 Zucchini¼ cup Breadcrumbs¼ cup Parmesan Cheese grated ¼ teaspoon Garlic Salt2 teaspoons Extra Virgin Olive OilPinch Pepper Course Snack...
Chicken Parma Balls

Chicken Parma Balls

by | May 28, 2017 | Recipe

Print Recipe Chicken Parma Balls Course Main Dish Cook Time 15 minutes Servings people Ingredients 500 grams Chicken Mince1/2 cup Breadcrumbs2 tablespoons Red Onion finely chopped 1 tablespoon Parsley chopped 1/2 cup Parmesan Cheese grated 2 tablespoons Pizza Sauce...
Spinach and Feta Rolls

Spinach and Feta Rolls

by | May 28, 2017 | Recipe

Print Recipe Spinach and Feta Rolls Course Snack Cook Time 35 minutes Servings rolls Ingredients 500 grams Spinach (Can use frozen drained really well)200 grams Danish Feta1 cup Breadcrumbs2 teaspoons Dill dried 3 ShallotSalt and Pepper to tastePastry Course Snack...