by Samantha Castle Jul 21, 2017 | Recipe
Print Recipe Pineapple Tarte Tatin with Caramel Sauce Course Dessert Servings serves Ingredients 35 grams Unsalted Butter40 grams Caster Sugar2 Star Anise1 Cinnamon Stick1 Pineapple cored, cut into 3cm chunks, approx 750g1 sheet Puff Pastry1/2 cup White Sugar1/2 cup... by Samantha Castle Jul 21, 2017 | Recipe
Print Recipe Apple and Raisin Scones Cuisine Scones Cook Time 20 minutes Servings serves Ingredients 255 grams Plain Flour sifted2 teaspoons Baking Powder sifted1/3 cup Caster Sugar1 ¼ teaspoons Cinnamon1/2 cup Raisins1 Apples peeled and grated1/2 cup Buttermilk1/2... by Samantha Castle Jul 21, 2017 | Recipe
Print Recipe Chewy Salted Caramels Cuisine Fudge Servings serves Ingredients 1 cup Double Cream thick3/4 cup Sweetened Condensed Milk1 cup Corn Syrup light 1 cup Caster Sugar1/4 cup Water60 grams ButterSea Salt Flakes Cuisine Fudge Servings serves Ingredients 1 cup... by Samantha Castle Jul 20, 2017 | Recipe
Print Recipe Healthy Hot Cross Buns Cuisine Bread Cook Time 20 minutes Servings serves Ingredients 400 grams Wholegrain Bread Flour plus extra for kneading the dough2 tablespoons Active Dry Yeast150 grams Dates roughly chopped70 grams Walnuts chopped1 teaspoon...
