Cinnamon French Toast Sticks

Cinnamon French Toast Sticks

by | Jun 4, 2017 | Recipe

Print Recipe Cinnamon French Toast Sticks Course Breakfast Cuisine Bread Prep Time 5 minutes Cook Time 10 minutes Servings serves Ingredients 4 slices White Bread see notes1 ½ tablespoons Butter2 Eggs¼ cup MilkSalt¼ cup Sugar½ teaspoon Cinnamon PowderMaple Syrup...

Moroccan Spiced Lamb & Quinoa Stuffed Peppers

by | Jun 2, 2017 | Recipe

Print Recipe Moroccan Spiced Lamb & Quinoa Stuffed Peppers Course Main Dish, Side Dish Cuisine Slow Cooking Servings serves Ingredients 1 1/2 tablespoons Olive Oil2 Brown Onion finely chopped2 Garlic Cloves crushed2 Birds Eye Chilli finely chopped2 cm Eggplant or...

2-in-1 Slow Cooker Dinner and Dessert

by | May 31, 2017 | Recipe

Print Recipe 2-in-1 Slow Cooker Dinner and Dessert Course Dessert, Main Dish Servings serves Ingredients Balsamic-Mustard Pork Chops 2 Pork Loin Chops bone-in , about ¾-inch thickOlive Oil as neededSalt and Pepper to taste2 cups Purple Cabbage shredded1 cup Potato cut...
Warm Apple Pie Bread

Warm Apple Pie Bread

by | May 31, 2017 | Recipe

Print Recipe Warm Apple Pie Bread Cuisine Bread, Fruit Prep Time 15 minutes Cook Time 50 minutes Servings serves Ingredients ⅔ cup Brown Sugar divided½ tablespoon Cinnamon Powder ground ⅓ cup White Sugar¼ cup Butter softened¼ cup Apple Sauce note: you can use ½butter...
Apple Pecan Ice Cream Cake

Apple Pecan Ice Cream Cake

by | May 30, 2017 | Recipe

Print Recipe Apple Pecan Ice Cream Cake Course Dessert Cuisine Cake, Icecream, Pie Prep Time 10 minutes Cook Time 2 hours Servings serves Ingredients Crust: ½ cup Oatmeal½ cup Shredded Coconut or Coconut Flour5-6 Medjool Dates Pitted ½ teaspoon CinnamonPinch Himalayan...