Chai Tea

Chai Tea

Print Recipe Chai Tea Course Drinks Servings serves Ingredients 125 ml Water1 Black Tea Bag such as English Breakfast1 Cinnamon Stick500 ml Skim Milk1 teaspoon Vanilla Essencepinch Ginger ground pinch Cardamom ground 1 teaspoon SugarCinnamon Ground to serve Course...
Pineapple Tarte Tatin with Caramel Sauce

Pineapple Tarte Tatin with Caramel Sauce

Print Recipe Pineapple Tarte Tatin with Caramel Sauce Course Dessert Servings serves Ingredients 35 grams Unsalted Butter40 grams Caster Sugar2 Star Anise1 Cinnamon Stick1 Pineapple cored, cut into 3cm chunks, approx 750g1 sheet Puff Pastry1/2 cup White Sugar1/2 cup...
Angel Hair Kataifi

Angel Hair Kataifi

Print Recipe Angel Hair Kataifi Course Dessert Servings serves Ingredients Base 250 grams Angel Hair Pasta½ cup Unsalted Butter melted Syrup 1 cup Sugar½ cup Water1 Cinnamon Stick1 teaspoon Lemon Juice fresh ¾ cup Pistachio Nuts finely chopped Custard 7 Egg Yolks1 ½...
Apple Strudel

Apple Strudel

Print Recipe Apple Strudel Course Dessert Servings serves Ingredients 3 Apples peeled & cored2 teaspoons Lemon Rind grated 1/3 cup Cane Sugar1 tablespoon Honey¼ cup Water1 Cinnamon Stick1/3 cup Almond Meal Almond Sugar Mixture ¼ cup Almond Meal2 tablespoons Cane...