Sugar-free Chocolate Bark

Sugar-free Chocolate Bark

by | May 28, 2017 | Recipe

Print Recipe Sugar-free Chocolate Bark Course Dessert Cuisine Chocolate Servings serves Ingredients 2 tablespoons Cacao Powdercup Coconut Oil80 grams Butter1 teaspoon Rice Malt Syrup Course Dessert Cuisine Chocolate Servings serves Ingredients 2 tablespoons Cacao...
Chocolate Crackles

Chocolate Crackles

by | May 28, 2017 | Recipe, Tried and Tested

Print Recipe Chocolate Crackles Course Dessert, Slice Cuisine Chocolate Servings serves Ingredients 4 cups Rice Bubbles or Rice Puffs1 1/2 cups Icing Sugar sifted1 cup Desiccated Coconut1/4 cup Hundreds and Thousands3 tablespoons Cocoa Powder250 grams Copha Course...

Lemon Bliss Balls

by | May 28, 2017 | Recipe

Print Recipe Lemon Bliss Balls Course Snack Servings balls Ingredients 2 cups Coconut shredded 1/2 cup Almonds2 teaspoons Lemon Zest1 tablespoon Lemon Juice2 tablespoons Honey2 tablespoons Coconut Oil melted Coconut Extra for rolling Course Snack Servings balls...
Bounty Bites

Bounty Bites

by | May 28, 2017 | Recipe

Print Recipe Bounty Bites Course Snack Cuisine Chocolate Servings balls Ingredients 2 cups Shredded Coconut2 tablespoons Coconut Oil1 tablespoon Vanilla Protein Powder1 drop Vanilla Extract1/2 cup Dark Chocolate for coating Course Snack Cuisine Chocolate Servings...
Bounty Balls

Bounty Balls

by | May 28, 2017 | Recipe

Print Recipe Bounty Balls Course Dessert Cuisine Chocolate Servings pieces Ingredients 4 cups Desiccated Coconut plus a little extra to garnish1 can Sweetened Condensed Milk200 grams Dark Chocolate coarsely chopped1 tablespoon Coconut Oil Course Dessert Cuisine...