by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Slow Cooker Butter Chicken Course Main Dish Cuisine Indian Cook Time 4 hours Servings serves Ingredients 4 Chicken Breast Fillet diced3 tablespoons Tomato Puree1 Onion sliced100 grams Unsalted Butter400 grams Tomatoes tin chopped 2 tablespoons Smoked... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken Tikka Curry with Cauliflower Mash Course Main Dish Cuisine Indian Prep Time 15 minutes Cook Time 25 minutes Servings serves Ingredients 40 grams Tikka Masala Curry Paste40 grams Yoghurt low fat natural 320 grams Chicken Thigh Fillets fat... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Vampire Tacos Course Main Dish Cuisine Mexican Servings pieces Ingredients 1 pound Flank Steak or Skirt Steak For the Marinade: ½ cup Soy Sauce4 cloves Garlic Cloves sliced¼ cup Olive Oil1 teaspoon Salt½ teaspoon Black Pepper1 teaspoon Cumin1 teaspoon... by Samantha Castle | May 30, 2017 | Recipe, Tried and Tested
Print Recipe Brown Rice Nasi Goreng Course Main Dish Cuisine Asian Cook Time 20 minutes Servings serves Ingredients 1 tablespoon Sesame Oil4 Eggs4 cloves Garlic Cloves crushed2 tablespoons Ginger grated 3 Green Onions thinly sliced500 grams Chicken Mince3 cups Brown... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken Noodle Soup Cuisine Soup Cook Time 20 minutes Servings serves Ingredients 500 grams Chicken Breast Fillet whole3-4cm Ginger grated3-4 cloves Garlic Cloves crushed4 Spring Onions 2 cut diagonal 2 sliced finelyCoriander to garnish1-2 Red Chilli...
