Sticky Date Pudding with Butterscotch Sauce

Print Recipe Sticky Date Pudding with Butterscotch Sauce Course Dessert Cuisine Pudding Cook Time 16 minutes Servings serves Ingredients 300 grams Dates Pitted 1 teaspoon Bi Carbonate of Soda3/4 cup Water Boiling 100 grams Butter softened3/4 cup Brown Sugar1/4 cup...

Flourless Whole Orange and Almond Cake

Print Recipe Flourless Whole Orange and Almond Cake Cuisine Cake Cook Time 1.5 hours Servings serves Ingredients 3 Oranges4 Eggs8 Medjool Dates pitted and chopped, 150g3 cups Almond Meal 330g2 teaspoons Baking Powder 5g1 teaspoon Vanilla Powder 2g Cuisine Cake Cook...
Choc Almond Mint Fudge

Choc Almond Mint Fudge

Print Recipe Choc Almond Mint Fudge Cuisine Chocolate, Fudge Servings serves Ingredients 20 Dates pitted¼ cup Almond Butter +¼ cup Coconut Oil melted½ cup Cacao Powder½ teaspoon Peppermint Extract ++1 teaspoon Vanilla Bean Paste⅓ cup Almonds Toasted, roughly chopped...
Raw Vegan Magnum with Salted Caramel

Raw Vegan Magnum with Salted Caramel

Print Recipe Raw Vegan Magnum with Salted Caramel Course Dessert Cuisine Chocolate, Icecream Prep Time 30 minutes Cook Time 2 hours Servings serves Ingredients Ice Cream Filling: ½ cup Cashew Nuts soaked overnight½ cup Coconut Cream1 teaspoon Vanilla Bean Powder⅛ cup...
Apple Pecan Ice Cream Cake

Apple Pecan Ice Cream Cake

Print Recipe Apple Pecan Ice Cream Cake Course Dessert Cuisine Cake, Icecream, Pie Prep Time 10 minutes Cook Time 2 hours Servings serves Ingredients Crust: ½ cup Oatmeal½ cup Shredded Coconut or Coconut Flour5-6 Medjool Dates Pitted ½ teaspoon CinnamonPinch Himalayan...