by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Lemon Tart Cuisine Tart Servings serves Ingredients Pastry Base 100 grams Icing Sugar150 grams Butter3 Egg Yolks200 grams Plain Flour100 grams Polenta Lemon Filling 1 1/4 cups Icing Sugar extra, sifted4 Eggs lightly beaten200 ml Cream1/2 cup Lemon Juice... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Egg Stuffed Baked Potatoes Course Breakfast Servings serves Ingredients 4 Potatoes Baked4 teaspoons Butter meltedSalt and Black Pepper1 cup Cheese Shredded4 Eggs1 cup Vegetables Sauteed1 cup Bacon or Ham Course Breakfast Servings serves Ingredients 4... by Samantha Castle | Jul 9, 2017 | Recipe, Tried and Tested
Print Recipe Big Chocolate Cake Cuisine Cake Cook Time 35 minutes Servings serves Ingredients 1/2 cup Cocoa Powder1/2 cup Boiling Water1 1/2 cups Sugar185 grams Butter melted3 Eggs3/4 cup Milk1/2 teaspoon Bi Carbonate of Soda2 cups Self Raising Flour Cuisine Cake Cook... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Parmesan Crusted Chicken Course Main Dish Servings Ingredients 3/4 cup Plain Flour2 tablespoon Eggs lightly whisked with 1Milk2 cups Breadcrumbs1/3 cup Parmesan Cheese grated 2-3 tablespoons Olive Oil2 bunches Asparagus woody stem removed4 rashers Bacon... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Chicken Schnitzel Caesar Burgers Cuisine Burgers Servings Ingredients 1/4 cup Plain Flour2 Eggs lightly beaten1/4 cup Olive Oil4 Rashers Bacon halved4 Cos Lettuce4 Turkish Rolls split and toasted Caeser Dressing 1/2 cup Mayonnaise2 Anchovies finely...
