Moroccan-style Chicken with Pearl Couscous

Moroccan-style Chicken with Pearl Couscous

Print Recipe Moroccan-style Chicken with Pearl Couscous Course Main Dish Servings serves Ingredients 1 tablespoon Extra Virgin Olive Oil2 teaspoons Mustard Seeds1 teaspoon Cumin Seeds1/2 teaspoon Cinnamon Powder1 teaspoon Chilli Paste1/4 tablespoon Tomato Paste1/2...

Prosciutto Pizza

Print Recipe Prosciutto Pizza Cook Time 7 minutes Servings serves Ingredients 80 grams Prosciutto2 Pizza Bases30 grams Rocket Pesto or Basil Pesto25 grams Parmesan Cheese grated10 Cherry Tomatoes halved6 pieces Bocconcini Cheese halved20 ml Extra Virgin Olive Oil2...

Chicken and Apple Salad

Print Recipe Chicken and Apple Salad Cuisine Salad Servings serves Ingredients 1 Chicken Breast Fillet approx 220g1 Lemon Zest and Juiced1 clove Garlic Cloves crushed1 Bay Leaves1 tbs Extra Virgin Olive OilSea SaltBlack Pepper freshly ground1 Apples washed12-15 Mint...
Berry-Yoghurt Muffins

Berry-Yoghurt Muffins

Print Recipe Berry-Yoghurt Muffins Cuisine Muffins Cook Time 25 minutes Servings serves Ingredients 2 cups Self Raising Wholemeal Flour1/2 cup LoGiCane Sugar or Honey1/4 cup Rolled Oats1 packet Berries mixed frozen 2 Eggs1/4 cup Extra Virgin Olive Oil3/4 cup...
Penne with Pumpkin, Baked Ricotta and Prosciutto

Penne with Pumpkin, Baked Ricotta and Prosciutto

Print Recipe Penne with Pumpkin, Baked Ricotta and Prosciutto Course Main Dish Cuisine Pasta Servings serves Ingredients 500 grams Penne Pasta460 grams Butternut Pumpkin cut into small cubes40 mls Extra Virgin Olive Oil2 cloves Garlic Cloves crushed100 grams...