Beef and Cheddar Pie

Beef and Cheddar Pie

by | Jul 18, 2017 | Recipe

Print Recipe Beef and Cheddar Pie Course Main Dish Cuisine Pie Servings pies Ingredients 1 tablespoon Olive Oil500 grams Chuck Steak diced 30 grams Butter200 grams Mushrooms thickly sliced2 Garlic Cloves finely chopped3 Shallot roughly chopped1 tablespoon Plain...

Beef & Red Wine Filo Pies

by | Jul 18, 2017 | Recipe

Print Recipe Beef & Red Wine Filo Pies Cuisine Pie Servings pies Ingredients 750 grams Beef Round Steak or Blade cubed¼ cup Plain Flour1 tablespoon Olive Oil1 Onion thinly sliced4 rashers Bacon roughly chopped420 grams Condensed Vegetable & Beef Soup1 cup Water½...
Blade Steak Casserole with Sliced Potato Top

Blade Steak Casserole with Sliced Potato Top

by | Jul 18, 2017 | Recipe

Print Recipe Blade Steak Casserole with Sliced Potato Top Course Main Dish Servings serves Ingredients 1.4 kg Blade Steak1/3 cup Plain Flour2 tablespoons Olive Oil1 Brown Onion finely chopped1/2 cup White Wine2 tablespoons Tomato Paste400 grams Italian Tomatoes Diced...
Classic Beef, Garlic and Herb Hotpot

Classic Beef, Garlic and Herb Hotpot

by | Jul 18, 2017 | Recipe

Print Recipe Classic Beef, Garlic and Herb Hotpot Course Main Dish Cuisine Slow Cooking Cook Time 10 hours Servings serves Ingredients 2 teaspoon Canola Oil1 tablespoon Flour400 grams Steak trimmed of fat and cut into 2cm cubes, blade or gravy beef1 packet Maggi Cook...