Chicken and Spinach Noodles

Chicken and Spinach Noodles

by | Jul 9, 2017 | Recipe

Print Recipe Chicken and Spinach Noodles Course Main Dish Servings serves Ingredients 500 grams Chicken Thigh Fillets sliced thinly1/4 Soy Sauce20 grams Ginger grated2 cloves Garlic Cloves crushed300 grams Rice Vermicelli Noodles dried2 teaspoons Peanut Oil200 grams...

Crispy Chicken and Beans

by | Jul 9, 2017 | Recipe

Print Recipe Crispy Chicken and Beans Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet1 cup Cornflour2 teaspoons Salt1 teaspoon White Pepper freshly ground 2/3 cup Water1 tray Green Beans trimmedOlive Oil2 tablespoons Rice Wine Vinegar8 cm Ginger...
Spiced Pumpkin Granola

Spiced Pumpkin Granola

by | Jul 9, 2017 | Recipe

Print Recipe Spiced Pumpkin Granola Course Breakfast Cook Time 24 hours Servings serves Ingredients 1 cup Almonds3/4 cup Pecans3/4 cup Macadamia Nuts1/4 cup Pepitas + 1/4 cup chopped for adding at the end1/2 cup Honey melted2 tablespoons Coconut Oil melted3...
Carrot Gingerbread Cake

Carrot Gingerbread Cake

by | Jul 8, 2017 | Recipe

Print Recipe Carrot Gingerbread Cake Cuisine Cake Cook Time 50 minutes Servings serves Ingredients 125 grams Unsalted Butter chopped1/2 cup Brown Sugar1/3 cup Treacle2 Eggs1 cup Carrot grated 2 tablespoons Ginger grated fresh or fresh Ginger matchsticks1 cup Self...

Pumpkin Soup

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Pumpkin Soup Cuisine Soup Servings serves Ingredients 2 tablespoons Vegetable Oil1 Onion finely chopped3 Garlic Cloves sliced1 Butternut Pumpkin cut into chunks2 teaspoons Ginger Ground 300 ml Chicken Stock or Vegetable1 dollop Cream or Sour CreamChives...