Ricotta and Spinach Cannelloni

Ricotta and Spinach Cannelloni

by | Jan 6, 2018 | Recipe, Tried and Tested

Print Recipe Ricotta and Spinach Cannelloni Course Main Dish Cuisine Pasta Cook Time 35 minutes Servings serves Ingredients 375 grams Spinach350 grams Ricotta Cheese3 Eggs Yolks2 Garlic Cloves crushed1/3 cup Cheese gratedpinch Nutmegpinch Salt1 packet Cannelloni...

Slow Cooker Pancake

by | Jan 6, 2018 | Recipe

Print Recipe Slow Cooker Pancake Course Breakfast Cuisine Pancakes Cook Time 2 hours Servings serves Ingredients 2 cups Self Raising Flour1/4 cup Sugar2 teaspoons Baking Powder1 teaspoon Bi Carbonate of Soda1/2 teaspoon Salt1 teaspoon Cinnamon1/2 teaspoon Nutmeg1 1/2...
Apple and Carrot Muffins

Apple and Carrot Muffins

by | Aug 13, 2017 | Recipe

Print Recipe Apple and Carrot Muffins Cuisine Muffins Cook Time 15 minutes Servings muffins Ingredients 1 cup Dates Or 1/2 cup Coconut Sugar100 grams Butter softened2 Eggs can swap for a chia or flax egg1 Carrot1 Apples1 tablespoon Orange Zest1 cup Plain Flour can use...
Baked Funfetti Donuts

Baked Funfetti Donuts

by | Aug 10, 2017 | Recipe, Tried and Tested

Print Recipe Baked Funfetti Donuts Cuisine Donuts Cook Time 10 minutes Servings serves Ingredients Donuts 1 cup Plain Flour 125g, measured correctly1 teaspoon Baking Powder1/4 teaspoon Bi Carbonate of Soda1/4 teaspoon Nutmeg ground , gives them that "bakery donut"...

Carrot Cake Bliss Balls

by | Aug 7, 2017 | Recipe

Print Recipe Carrot Cake Bliss Balls Cuisine Bliss Balls / Bars / Slices Servings balls Ingredients 40 grams Dates40 grams Sultanas1 cup Carrot grated50 grams Oats50 grams Weetbix approx 3-41 tablespoon Coconut Oil1 tablespoon Honey1 1/2 teaspoon Nutmeg2 tablespoons...