Spinach and Ricotta Stuffed Pasta Shells

Spinach and Ricotta Stuffed Pasta Shells

by | May 30, 2017 | Recipe

Print Recipe Spinach and Ricotta Stuffed Pasta Shells Course Main Dish Cuisine Pasta Prep Time 20 minutes Cook Time 35 minutes Servings serves Ingredients 24 Pasta Shells Conchiglioni rigati1 ½ cups Mozzarella Cheese½ cup Parmesan Cheese¼ cup Basil Leaves fresh 250...
Slow-Cooker BBQ Pulled Chicken, 4 Dishes

Slow-Cooker BBQ Pulled Chicken, 4 Dishes

by | May 28, 2017 | Recipe

Print Recipe Slow-Cooker BBQ Pulled Chicken, 4 Dishes Course Main Dish Cook Time 6 hours Servings serves Ingredients 4 Chicken Breast Fillet8 Hamburger Buns BBQ Sauce 1 ½ cups Ketchup¾ cup Apple Cider Vinegar½ cup Dark Brown Sugar1 teaspoon Salt1 teaspoon Pepper2...
Crunchwrap Supreme

Crunchwrap Supreme

by | May 28, 2017 | Recipe

Print Recipe Crunchwrap Supreme Course Main Dish Prep Time 20 minutes Cook Time 25 minutes Servings serves Ingredients 1 lb. Beef Mince1 teaspoon Chilli Powder1/2 teaspoon Paprika ground 1/2 teaspoon Cumin ground Kosher SaltBlack Pepper Freshly ground 8 Flour...
Oven Baked Parmesan Zucchini Chips

Oven Baked Parmesan Zucchini Chips

by | May 28, 2017 | Recipe

Print Recipe Oven Baked Parmesan Zucchini Chips Course Snack Cuisine Vegetables Cook Time 30 minutes Servings people Ingredients 1 Zucchini¼ cup Breadcrumbs¼ cup Parmesan Cheese grated ¼ teaspoon Garlic Salt2 teaspoons Extra Virgin Olive OilPinch Pepper Course Snack...
Pulled Chicken

Pulled Chicken

by | May 28, 2017 | Recipe, Tried and Tested

Print Recipe Pulled Chicken Course Main Dish Cook Time 30 minutes Servings serves Ingredients 900 grams Chicken Breast Fillet cut into big chunks150 ml Water1 cup Barbecue Sauce1 teaspoon Garlic Powder1 teaspoon Salt2 teaspoons Oregano Leaves dried1 teaspoon Cumin...