by Samantha Castle Jun 9, 2017 | Recipe
Print Recipe Potato and Baby Spinach Bake Course Side Dish Cuisine Vegetables Cook Time 40 minutes Servings serves Ingredients 4 Potatoes cubed1 Onion dicedBaby Spinach Leaves1 pot Cream Cheese for cooking1 Packet French Onion Soup Mix2 tablespoons Skim Milk Course... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe Potato Lasagna Course Main Dish Cuisine Vegetables Cook Time 1.5 hours Servings serves Ingredients 3 Potatoes waxy 18 oz Bolognaise Sauce2 oz Baby Spinach Leaves10 oz Cheese grated Course Main Dish Cuisine Vegetables Cook Time 1.5 hours Servings serves... by Samantha Castle Jun 3, 2017 | Recipe
Print Recipe Hearty Breakfast Bowl Course Breakfast Cook Time 3 minutes Servings serves Ingredients 1/2 cup Potatoes peeled and diced into 1.25cm pieces3 Eggs2 tablespoons Water1/4 cup Ham/ Bacon/ Chicken2 tablespoons Cheddar Cheese shredded Course Breakfast Cook Time... by Samantha Castle Jun 2, 2017 | Recipe
Print Recipe Thai Green Curry Course Main Dish Cuisine Curry, Slow Cooking Cook Time 7 hours Servings serves Ingredients 500 grams Chicken diced6 Potatoes chopped4 Carrots chopped2 cans Coconut Cream2 tins Water2 tablespoons Curry Paste Course Main Dish Cuisine Curry,... by Samantha Castle Jun 1, 2017 | Recipe
Print Recipe Japanese-Style Ham & Cheese Croquettes (Korokke) Course Snack Servings serves Ingredients 8 Potatoes peeled and cut into medium-sized chunks2 teaspoons Salt1 cup Ham chopped into small pieces¾ cup Cheese chopped into small pieces½ Green Onions chopped1...
