by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Sugar Free Nut-Ella Course Condiments Cuisine Chocolate Servings jar Ingredients 1 cup Hazelnuts1/2 cup Coconut Milk1/3 cup Rice Malt Syrup1 tablespoon Macadamia Oil or Coconut Oil1/4 cup Cacao Powder1 tablespoon Vanilla Powder Course Condiments Cuisine... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Bar Snacks Course Snack Cook Time 20 minutes Servings serves Ingredients 8 cups Popcorn1 cup Cashew Nuts1/2 cup Ale1/4 cup Brown Sugar1/4 cup Rice Malt Syrup or Corn Syrup3 tablespoons Butter1/2 teaspoon Garam Masala1/4 teaspoon Salt Course Snack Cook... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe Apple-Studded Dutch Pancake Course Breakfast Cuisine Pancakes Cook Time 20 minutes Servings serves Ingredients 1 Apples cored and sliced into wedges1/4 teaspoon Cinnamon1 teaspoon Rice Malt Syrup4 Eggs2/3 cups Milk full-fat1/2 cup Gluten Free Plain... by Samantha Castle Jun 6, 2017 | Recipe
Print Recipe LCM Bars Course Slice, Snack Servings serves Ingredients 1 cup Macadamia Nuts or 1/2 macadamia or cashew butter4 cups Rice Bubbles or sugar-free puffed brown rice1/4 cup Rice Malt Syrup1 teaspoon Vanilla Powder1/2 teaspoon Sea Salt Course Slice, Snack... by Samantha Castle Jun 3, 2017 | Recipe
Print Recipe Homemade Chocolate Easter Eggs Cuisine Chocolate Servings serves Ingredients 50 grams Cacao Butter 1/3 cup melted25 grams Coconut Oil 2 tablespoons60 grams Cacao Powder 1 loose cup1 tablespoon Rice Malt Syrup Cuisine Chocolate Servings serves Ingredients...
