by Samantha Castle | Jul 16, 2017 | Recipe
Print Recipe Fresh Spring Rolls Course Quick Meals Servings serves Ingredients 300 grams Shredded Vegetables Chinese Cabbage and Carrot250 grams Bean Sprouts100 grams Snow Pea Sprouts24 Rice-Paper Wrappers dried Mint SprigsSweet Chilli Sauce to serve Course Quick...
