by Samantha Castle Jun 21, 2017 | Recipe , Tried and Tested
Print Recipe Ham and Sweet Potato Soup Cuisine Slow Cooking, Soup Cook Time 8 hours Servings serves Ingredients 2 Sweet Potatoes peeled and chopped2 Onions chopped roughly1 Smoked Bacon Hock1 litre Chicken Stock / Vegetable1 cup WaterSalt and Pepper to taste Cuisine... by Samantha Castle Jun 21, 2017 | Recipe , Tried and Tested
Print Recipe 3-2-1 Hummus Course Snack Cuisine Dips, Vegetables Servings tub Ingredients 3 tablespoons Tahini2 cups Chickpeas drained and rinsed in warm water1 Lemon juicedPinch Salt and PepperDrizzle Oil1-2 cloves Garlic Cloves Course Snack Cuisine Dips, Vegetables... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Chicken and Almonds with Potato Rosti Course Main Dish Servings serves Ingredients 1 Chicken Breast Fillet1/2 cup Almonds roasted 1/4 cup Brandy1 tablespoon Honey2 Potatoes grated10 Green Beans2 Carrots1/2 cup ButterOlive OilSalt and Pepper Course Main... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Baby Beetroot Salad with Orange, Avocado and Walnuts Course Side Dish Cuisine Salad, Vegetables Servings serves Ingredients 2-3 bunches Beetroot trimmed,reserved2 Oranges cut into segments, juice reserved2 Avocado peeled, stones removed and sliced120... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Slow Cooker Donor Kababs Cuisine Slow Cooking Cook Time 4 hours Servings serves Ingredients 1 kg Lamb Mince3 teaspoons Garlic Cloves minced3 teaspoons Greek Seasoning3 teaspoons Mixed HerbsSalt and Pepper Cuisine Slow Cooking Cook Time 4 hours Servings...
