Spicy Chili Oil with Crispy Bits

Spicy Chili Oil with Crispy Bits

Print Recipe Spicy Chili Oil with Crispy Bits This homemade spicy chili crisp recipe is easy to make, the perfect condiment for spooning over anything from vegetables to eggs, meats and more. Learn how to make chili crisp at home. Course Condiments Cuisine Asian Prep...
Peach Tart

Peach Tart

Print Recipe Peach Tart Course Dessert Cuisine Fruit, Tart Prep Time 20 Minutes Cook Time 35 Minutes Servings Serves Ingredients 1 1/2 cups Plain Flour plus 2 tablespoons 3/4 teaspoon Kosher Salt3/4 cup Sugar plus 1 teaspoon 1/4 cup Vegetable or Canola Oil1/4 cup...
Peach Cake

Peach Cake

Print Recipe Peach Cake Soft, light, and tender, this Peach Cake is perfect for any occasion, from breakfast to dessert. Filled with sweet, juicy peaches, everyone will reach for a second slice! Course Dessert Cuisine Cake Prep Time 10 Minutes Cook Time 45 Minutes...
Mmm-Mmm Better Brownies

Mmm-Mmm Better Brownies

Print Recipe Mmm-Mmm Better Brownies Course Dessert Cuisine Cake, Chocolate Prep Time 5 Minutes Cook Time 25 Minutes Servings Serves Ingredients 1 cup White Sugar½ cup Vegetable Oil1 teaspoon Vanilla Extract2 Eggs½ cup Plain Flour⅓ cup Unsweetened Cocoa Powder¼...
Kevin’s Famous Chilli

Kevin’s Famous Chilli

Print Recipe Kevin's Famous Chilli Course Main Dish Servings Ingredients 4 Ancho Chiles dried 2 tablespoons Oil (vegetable, canola or grapeseed)3 lbs Beef Mince 80/20 or 85/15 lean2 Yellow Onions finely chopped6 cloves Garlic Cloves1 Jalapeño finely chopped1...