by Samantha Castle | Jun 30, 2017 | Recipe
Print Recipe Chicken Noodle Soup Cuisine Soup Servings serves Ingredients 3 cups Chicken Stock1 Bay Leaves125 grams Angel Hair Pasta1/4 teaspoon Sea Salt1/4 teaspoon Black Pepper2 tablespoons Parsley chopped1/4 cup Parmesan freshly grated Cuisine Soup Servings serves...
by Samantha Castle | Jun 21, 2017 | Recipe
Print Recipe Creamy Greek Zucchini Patties Course Quick Meals Cuisine Vegetables Servings serves Ingredients 907 grams Zucchini about 8 large2 Eggs2 handfuls Fresh Herbs (Mint, Dill and Parsley)1 cup Almond Meal1 cup Feta Cheese crumbled 1 teaspoon Cumin ground 1... by Samantha Castle | Jun 9, 2017 | Recipe
Print Recipe Homemade Soft Pretzel Bites Cuisine Bread Cook Time 18 minutes Servings serves Ingredients Soft Pretzels: 1 1/2 cups Warm Water2 tablespoons Light Brown Sugar1 package Active Dry Yeast 2 1/4 teaspoons3 ounces Unsalted Butter melted2 1/2 teaspoons Kosher... by Samantha Castle | Jun 9, 2017 | Recipe
Print Recipe Quinoa Crusted Baked Onion Rings Cuisine Vegetables Cook Time 25 minutes Servings serves Ingredients 3/4 cup Quinoa Flour toasted 3/4 cup Arrowroot2 teaspoons Smoked Paprika1/4 teaspoon Cayenne Pepper1 tablespoon Sea Salt1 3/4 cups Buttermilk2 Eggs1 1/2... by Samantha Castle | Jun 8, 2017 | Recipe
Print Recipe Salted Caramel and Espresso Cream éclairs Course Dessert Cuisine Chocolate Cook Time 25 minutes Servings serves Ingredients 250 grams Butter500 ml Milk15 grams Sugar400 grams Plain Flour9 Eggs Chocolate/Coffee Cream Filling 500 ml Cream200 grams Dark...
